William Church


making fine wine to create
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2017 William Church Viognier

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Fermented in stainless steel and stirred on lees for 2 months, this Viognier is crafted in a crisp style that pairs citrus notes with the perfume and floral characters that are natural in this variety. Fermented dry to enhance the acidity. Peach, Asian pear, honeysuckle,citrus and lemongrass lead to a round, silky palate with a long, honeydew finish.

Varietal Composition100% Viognier
AppellationColumbia Valley
VineyardConnor Lee, Gamache
Volume750 ml
2017 William Church Viognier
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Price $27.00 / Bottle
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